Making the Velvet Glove Bowl |
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I completed that bowl for them, but a couple of months later he called again and asked, "Could we get a bigger bowl. This one is great, but for large groups it is not quite large enough.".
I said, "Sure, but I will have to find and dry the wood first, and I would recommend that we use maple for this one. The project could take a year."
Well, a year it did take from finding the blank to delivery, and by that time there was a new Executive Chef who knew nothing about the order until I showed him the emails. When he saw the bowl, he was delighted and took it without hesitation. This series of photos and dialogue explains how I turned this large bowl.
I got a call from the Velvet Glove Restaurant at the Fairmont Hotel in Winnipeg. I had often taken clients to the "Glove" for lunch during my working career but had not returned since my retirement in 2005. The Executive Chef had heard of my work and was asking me if I could make them a salad bowl to use for mixing salads at the tables. I said I could, and that I had a line on an ash tree that might be large enough. He asked if there was some way their logo could be put on the bowl, and I told him I would burn it on.
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The first task was to find the wood. For that I turned to two friends in Ontario, Bill Neddow, "The Bowl Master", and Lionel Bedard. We just don't have hard maple of the size I needed here in Winnipeg. So, they found me a couple of large blanks that would yield a bowl at least 20" in diameter and 9 to 10" in depth. |
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This is the second blank. The first one is set up for trimming and this one is still on the back of my truck. |
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So, here is the blank with my new chain saw on it. The chain saw has an 18" blade, so again you can see that this is a big piece of wood. |
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I sat and looked at that blank for a while and thought, "How am I going to get this thing onto the lathe?" Well, impatience finally took over and I simply picked it up and plopped it onto the bed of the lathe. Well, that wasn't too bad. |
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Finally, I could slowly begin to true up the blank, get the basic shape of the bowl and put a tenon on the end. Here you see the task has been completed. The tailstock has been in contact with the bowl the whole time to support it. The maximum speed was barely 100 rpm to do this. |
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This simply shows the rounded blank from the other side for a closer look at how it is mounted at the headstock end. I have not trued up this side of the blank at all. My intention is to core the blank to make several bowls and it will be trued up once it is mounted on to the scroll chuck. |
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I wish I had taken some more pictures of the process of coring these bowls, but I didn't. I simply took the rounded bowl off the faceplate and mounted it the other direction, using a Oneway Stronghold scroll chuck on the tenon I had cut on the bottom. |
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Again, I wish I had more photos of the process of finish turning the bowl. I don't, though, so I will tell you that, after the last step of coring the bowls I coated them all thoroughly with a wax designed to minimize moisture loss. That was done to slow down the drying process so the wood wouldn't crack. One of the small ones did, but the others survived the 8-month wait. They sat in a corner of the garage during the wait. |
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This is a shot from the other side, showing the setup and the start of the burning process. I used a photocopy of the Velvet Glove logo on heavy paper, spray glued and taped to the side of the bowl. The first task was to use a very sharp, very fine Xacto blade to cut the outlines of the logo and strip away the paper in the area I wanted to burn. |
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For the close up work of burning, I need magnification, so I went to Wal-Mart and bought a pair of magnifying reading glasses that get me really close to the tip of the burner. They work well and I use them in the shop for all kinds of detail work. |
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This shows the close detail of the burn. I experimented with many patterns, including charring the entire cutout area a solid black. However, I found that the diagonal burn marks were more accurate, created more interest, and just plain looked better. So, that's what I stayed with. |
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Here are two shots of the finished bowl from slightly different angles. I included the higher angle so you could see a bit more of the inside of the bowl. The bowl is finished with "Tried and True" boiled linseed oil on the inside. It is food safe oil that I get from Lee Valley Tools, of course. The outside was finished with tung oil, buffed and waxed. |
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This is a close up of the finished logo. I found the logo much easier to burn on the maple than on the ash due to the maple's closed grain. On ash, the burner wants to follow the lines of the grain. |
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And, finally, one of my bowls in use. I thought you might like to see where both of the bowls ended up. We were celebrating the birth of our granddaughter with her other set of grandparents on this occasion. |
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